Interview with Rachel Astor + Giveaway!

Filed in featured , Giveaways , Interview , Rachel Astor , The Latin Lover , The Rocket Lover Posted on November 2, 2012 @ 7:00 am 14 comments

Today we’d like to offer a sweet welcome to Book Lovers Inc. to Rachel Astor. I say sweet because Rachel is here to talk about here new contemporary romance, Sugar Rush, and it takes place at a candy store. Talk about sweetness! Sweet competitiveness, since her hero and heroine are trying to out-do each other at a chocolate competition!

Speaking of competitions, if you want to win your own copy of Sugar Rush, be sure to check out the giveaway at he end of the interview.

Marlene: Hi, Rachel, welcome to Book Lovers Inc! Can you please tell us a bit about yourself?

Rachel: Thanks for having me! I grew up on a farm outside a tiny town (population 500), once worked at a bar named after a dog, and I’m a twin, which routinely gets me stopped by complete strangers thinking I’m my sister. In fact, it happened at an ice cream shop just a few weeks ago.

Marlene: Describe a typical day of writing? Are you a planner or pantser?

Rachel: For years, I didn’t have a typical writing day since I worked full time outside the home and snuck in writing whenever I could. Now that I’m writing full time, I write, plot, and do the other business related activities during the typical daytime hours and try to free up my evenings and weekends for family and friends. I used to be a panster, but have slowly come around to the Plotter way. I’ve found writing the first drafts of a book is much less daunting when you have a clear picture of where you plan to go, although my outlines are very simplistic, with only major plot points already planned, so there is still a lot of creativity involved.

Marlene: What do you think is the difference between a reader and a real Book Lover?

Rachel: I think a reader is someone who reads only when they have to, or when they think it’s “in fashion.” There have been a lot of different series lately that have become huge fads and a lot of people have jumped on the reading bandwagon to feel involved. A real Book Lover is someone who has probably read most of their lives and read for the enjoyment of it, the escape. Don’t get me wrong though, the fad books are a good thing too, since lots of those bandwagon readers might just become real Book Lovers!

Marlene: Most of your books have been contemporary romances, except for Payback’s a Witch. What made you decide to try your wings (or should that be broomstick) in a different branch of the romance genre?

Rachel: I like to read a variety of stories and that sort of rubs off on what I like to write. I love romance, of course, particularly lighter, fun stuff that can really let you escape to another place, especially with a bit of humor. I’m also drawn to mysteries or books that have an element of mystery. Really, the type of book isn’t as key as the voice of the book, and I find I’m usually drawn to a casual writing style, so that’s what I aim for with my writing, no matter what genre I choose.

Marlene: What can readers expect of Sugar Rush?

Rachel: Dulcie and Nick are competing candy shop owners, but they don’t realize who each other is when they first meet and the sparks fly. Once they find out, the competition is on to see who can out-chocolate the other at the annual chocolatiers competition.

Stella: Sugar Rush is a culinary romance, where food, and especially desserts play a central role. Is food, your enthusiasm and appreciation for it equally as vitally important to you than to Dulcie and Nick? Do you like to cook/bake, browse food/baking blogs, watch the food channel or even dream about desserts? ;-)

Rachel: The characters of a story are always the most important thing, in my opinion, even though I love crazy fun settings and plots. If the readers don’t relate to, or fall for the characters, they aren’t going to want to spend time with them, especially the entire time of a novel. I do like to cook and bake and absolutely LOVE the food channel. Obviously, I dream about desserts, doesn’t everybody? :)

Stella: Was Sugar Rush the title of the novel from the start or did it have a working title? And if so, what was it?

Rachel: Actually the original working title was the title of Dulcie’s store, Candy Land.

Stella: Just for the sake of it, if you were to write a culinary series about 3-4 brothers/sisters/siblings of a chef family, what would you call the books? (and yes, if you’d like, you can use Sugar Rush for one of the stories)

Rachel: Ooh, interesting. If I were to write it, it would probably be four sisters, since in my family, there are four girls. Titles are tough, it usually takes me days to come up with just the right one, but off the top of my head, the title of the series might be something like Family Fried or something fun like that.

Stella: Your heroine is named Dulcie, which is very reminiscent of dulce, which in many neo-Latin languages (Italian, Romanian, etc.) means sweet treat, dessert. Was this something you chose based on some research and its meaning or was it completely by chance?

Rachel: A lot of my characters have names that have additional meaning within the book. You’re right, Dulcie is a variation of the Latin dulce, and can be found in lots of baby name books, which are invaluable resources for a writer.

Stella: If you could have Dulcie and Nick describe each other by a food, what would they say the other is?

Rachel: Dulcie would see Nick as the Dark Chocolate of Desire, a decadent double chocolate confection that you know you shouldn’t have, but just can’t quite resist, and Nick would see Dulcie as something like the Surprise Indulgence, which would be a simple milk chocolate shell, filled with an unexpected filling of a sophisticated raspberry compote.

Stella: Both Dulcie and Nick have to create new things, have you ever created something original, went off the beaten path of the recipe book and let your muse whip that spoon?

Rachel: I’m more of a stick to the recipe kind of cook. I think my creative talents are better left to the page, rather than the kitchen. Things could turn out a little scary otherwise!

Marlene: What do you think is behind the current crop of chocolate-themed romances? (Better Than Chocolate, The Sweetest Spell, The Sweetest Dark)

Rachel: Who can resist chocolate and candy? Seriously though, it’s a great backdrop for a book, and especially a romance because of the decadence already related to chocolate and candy – that little treat to indulge in.

Marlene: Now can you tell us 3 reasons why people should read your books?

Rachel: They’re light and fun – great escape reads.

There tends to be a lot of humor.

I feel like they’re pretty accessible – most people can relate to the trials and tribulations to the main characters.

Marlene: What projects do you have planned for the future? What is next on your schedule?

Rachel: I have a few things on my writing scope at the moment. Oddly enough, I’m working with my agent on polishing a middle grade novel set in a spooky abandoned mansion, but I’m also in the middle of plotting a new romance with a bit of mystery, which will take center stage soon.

Marlene: Coffee or Tea?

Rachel: Coffee, definitely coffee.

Rachel grew up on a little farm outside a tiny town in the middle of the wide open Canadian prairie, which is good, since when she travels, she gets a little claustrophobic when there’s too much landscape looming over her. She lived with her parents and three sisters; an older, a younger, and a twin, in a house with only one bathroom.

She still lives on the prairie, but now it’s with her husband and two stepsons (and thankfully, two bathrooms), and has constant girl stuff withdrawal.

Rachel has had a lot of jobs, but none quite as interesting as when she waitressed at a bar named after a dog.

She writes light, fun books that she hopes put smiles on reader’s faces.

P.S. A little tidbit about the McMaster the Disaster trilogy: at least one of the embarrassing moments of each book in the trilogy are inspired by her own personal moments which have found new life on the pages of Josie’s journal. She will go to her grave before admitting which ones. :)

Where to find Rachel: Website | FacebookTwitter | Goodreads

Sugar Rush by Rachel Astor

There’s nothing quite like your first bite.

Dulcie Carter has been running her family’s homemade sweet shop, Candy Land Confections, on her own since her mom passed away. But business is slow and rent is high, so Dulcie knows if she wants to keep her mom’s dream alive, she’ll need a miracle. Winning the annual Assembly of Chocolatiers competition will change everything, if only she can overcome her fears and bring herself to create something new for the first time in a long time.

Then she meets Nick, a molten-hot guy with a sexy smirk and chocolate brown eyes. The attraction is stronger than any sugar rush—until she discovers he’s set to inherit his family’s big-box candy shop in town, which is her strongest competitor for first prize. Nick’s got his own reasons for needing the win, but then being around Dulcie is proving addictive.

As the competition heats up, so do the sparks between them. Can they keep their sights on winning, when love might be the sweetest prize of all?

Read an excerpt here

Buy at Amazon - B&N

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
~*~*Giveaway*~*~

Entangled Publishing has generously offered an ebook copy of Sugar Rush by Rachel Astor!

All you have to do is leave a comment

 what you like (or don’t) about chocolate-themed romances

(You can read our full giveaway policy here)

Please be sure to include a valid email address in the comment form (need not be in the actual body of the comment).

This giveaway is open to all!

Giveaway ends on Saturday, 10 November 2012; we will announce the winner on Sunday.

Good luck!

About Marlene


Marlene is a librarian, ebook advocate, science fiction fan, and RPG fan who lives in the Atlanta suburbs. She and her husband are owned by four cats, just ask them. She's a geek and a nerd and proud of it. She's also an avid reader of everything, including the back of the cereal box, and has been blogging since April 2011 at Reading Reality and is a reviewer at Library Journal as well as active on Goodreads. She is also the publisher of Ebook Review Central.

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14 Comments

Join the Discussion
  • aurian November 2, 2012 at 7:52 am

    I do enjoy reading about chocolates, and especially creative chefs, as I love to eat out. The bad thing about reading chocolate themed books, are the cravings! I am not allowed chocolate any more :( which of course does not stop me from wanting some (and occasionally sinning).

  • Cris November 2, 2012 at 7:55 am

    I love chocolate (but am not at all big on restaurants or fancy food!), so if I’m reading a foodie romance that features chocolate, the connection to the subject matter is there much more than with other aspects of the culinary world. And there’s such decadence and drama inherent in working with chocolate, which lends itself well to romance! And, well, there’s also the reminder of the hotness that is Johnny Depp in Chocolat :P

    stalkers00(at)yahoo(dot)com

  • JenM November 2, 2012 at 9:09 am

    I love anything to do with food, especially sweet things, so not only do I enjoy reading about those yummy treats, I love hearing all about the baking process. I can’t think of anything I don’t like about those kinds of books.

  • erinf1 November 2, 2012 at 10:42 am

    Thanks for a fun post and congrats to Rachel on the newest release! it sounds fun! Ummm… I like chocolate?! I haven’t really read any “chocolate themed” books before but when i do read some of the foodie ones, I get hungry! So maybe I need to stock up before reading this book :)

  • Michele H November 2, 2012 at 12:00 pm

    I’ve been baking/cooking all my life (it’s my comfort zone) so I really enjoy books with the same theme. I especially love those stories when there’s humor involved. Best of luck on your new release!

  • LSUReader November 2, 2012 at 12:55 pm

    Ok, I’m getting hungry just reading this! I do enjoy contemporary romances and chocolate–who doesn’t, right? So combining them is a master stroke. It’s all good. Thanks for the post and giveaway.

  • bn100 November 2, 2012 at 2:00 pm

    Nice interview. Haven’t read any chocolate themed books yet.

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  • Victoria Zumbrum November 2, 2012 at 10:10 pm

    I love reading anything with romance in it. Thanks for the giveaway.

  • Mary Preston November 3, 2012 at 3:28 am

    Everything is better with chocolate. This goes for reading too. I’ve only read the one chocolate related book, but I did enjoy it.

  • Filia Oktarina November 5, 2012 at 11:45 am

    I love to read anything in romance, and chocolate-themed romances will make me wanna eat chocolate :)

  • Melissa B November 5, 2012 at 7:32 pm

    I love chocolate and when you add chocolate and desserts to the mix, that just makes me quiet giddy :)

  • Laura November 9, 2012 at 10:03 pm

    I love chocolate themed romance novels because they combine two of my favorite things! Of course, the downside is that I inevitably start craving chocolate as I read it! :)

  • Maureen November 12, 2012 at 9:24 am

    Chocolate and romance is a great combination that I do enjoy reading.

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